Chill cocktail bar with great Bund views and a menu that blends Chinese elements into the mix. Place is mostly cocktails, wine, and champagne, with a few Chinese / Sichuan tapas plates -- stuff like smoked fish wrapped in cotton candy, spicy beef, and ma la fish and chips. Standard pours are 55rmb, flagship cocktails are 88rmb. About 110 seats total, most of which are out on the deck. Music is indie. Good spot to show people The Bund if you don't wanna get all fancy.