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Le Bouchon
    • ADDRESS:
      1455 Wuding Xi Lu,
      near Jiangsu Lu
      武定西路1455号, 近江苏路
    • BOOK:
    • PHONE:
      6225 7088
    • WECHAT:
    • AREA:
      Jing'an District
    • METRO:
      15 mins walk from Jiangsu Rd
    • HOURS:
      Mon-Sat, 6-10.30pm
      Closed Sundays
    • CARDS:
      Local and international cards accepted
    • PRICE:
      $$$$ $
    • WEB:
    • Editor's Description
      Although some carp that it's outdated and overpriced, Le Bouchon is still a mainstay among Shanghai's French contingent. The menu consists of largely traditional fare like steak tartare, escargots. Be sure to come with an empty stomach. After the original owners (who were let's say 'divisive') finally took the red-eye out of China a few years ago, it's been bought by a Hong Kong restaurateur, who's partnered with Charles Belin. Since the revamp, in our run-through of the menu, the food, though not cheap, was warming and excellent. In a simple and classic sort of way. These days, they might even let you get away with eating in there even if you don't speak French.
    Photos by BRANDON MCGHEE
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    • Diner Aphrodisiac

      An aphrodisiac-filled Valentine's Day menu for two for 888rmb per couple. Full menu on the horny, horny flyer.
      • Dining | Le Bouchon | on Thu Feb 14 2019
      • 2019-02-14 Finished
    • Burns Supper

      One of the Scots' favorite celebrations of the year is back: Burns Night. Haggis, story telling, folk songs, bagpipes, cranachan and whisky. 500rmb per person including dinner, drinks and entertainment.
      • Dining | Le Bouchon | on Fri Jan 18 2019
      • 2019-01-18 Finished
    • Dinner and an Auction

      Celebrate the end of 2018 with a traditional rustic French New Year’s Eve dinner, homestyle, and get a chance to bring back home a piece of the restaurant. 688rmb for a 6 course dinner, and a live auction to purchase some of the...
      • Dining | Le Bouchon | on Mon Dec 31 2018
      • 2018-12-31 Finished
    • A Night in Andalusia

      In a series dedicated to culinary travellings, Le Bouchon brings you to Andalusia, Spain. 450rmb/person for a three-course dinner starting in the bar area with a Spanish buffet including Iberico ham on the bone, then a seated dinner...
      • Dining | Le Bouchon | on Thu Dec 6 2018
      • 2018-12-06 Finished
    • Oysters & Gin

      A festival of Gillardeaux, Faye, Ancellin, Prat Ar Coum served with fantastic French gin Citadelle. 100rmb.
      • Dining | Le Bouchon | on Thu Nov 29 2018
      • 2018-11-29 Finished