An intimate, casual little bistro from Craig Willis. Looks like an apartment, cooks simple, tasty dishes like the friend who's always showing up everyone else at the dinner party. Willis has been the longtime chef for the Wagas group; this restaurant marks his settling down.
MR Willis hosts a luncheon for Bao Bei Foundation, a nonprofit org that helps care for orphans needing surgeries and treatment for life threatening conditions. The luncheon will specifically support the care for baby Nathan who was born...
Perennial mid-range favorite Mr Willis hosts a set menu for Valentine's: "Lovely idea to spend an amazing time is to enjoy our special menu prepared by mr willis which comes at 290rmb per person and includes 6 special plates cooked &...
You'll find simple, straightforward breakfast and lunch dishes at Mr. Willis, some of it brunch classics such as eggs benedict and omelets, some more Mediterranean, like country pate, antipasti, and pizzas, and there's fish and chips...
Quaint and cozy Mr. Willis does special lunch sets Chef Craig's signature classic comfort food every weekday from 11am-2pm. 98rmb for two courses, 108rmb for three courses.
Mr. Willis hosts an informal evening of wine tasting and tapas with wines with David Stephan of Globus Wines. Wines to be tasted: Bianco di Altesino Chardonnay Blend, Chateau Des Antonins Bordeaux Blanc, Les Chevrefeuilles Organic Côtes...