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1/10

3/F, 46 Maoming Nan Lu,
near Jinxian Lu

Huangpu District

茂名南路46号3楼,
近进贤路

6230 7175
10 mins walk from  South Shaanxi Rd
ID: ShakeClubSH
Tue-Thu, 6.30pm-1am
Fri&Sat, 6.30pm-2am
Closed Sunday and Monday
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Editor’s Description

Last updated: Dec 3, 2020
Opened by the owners of Heyday and Chef Danyi Gao, Shake is based on New York supper clubs from the 1960s, where patrons would spend an entire evening at the venue for food, drinks, and entertainment. Shake's dinner menu features fusion dishes like honey cheese tofu, Thai beef carpaccio and smoked teriyaki beef-tongue poutine, created by Danyi Gao (previously of Mr. & Mrs. Bund and Calypso). Drinks are courtesy of Colin Tait, former bar manager of Vesper in Bangkok. They've got live funk and soul music six nights a week: laid-back, chilled vibe on Sundays and Tuesdays, a bit more bombastic Wednesdays-Saturdays. Dinner is served from 6pm-10pm on Tue-Sun, and last call for drinks is around 2am. There's sometimes a 100rmb cover to get in, especially when there's live music.
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