Courtesy of the Expo, the Spanish gov't showboats some of Spain's best chefs, region by region. June 7-13, it's Oscar Calleja, of Cantabria's Annua, paired with Toshiro Konishi, of Lima, Peru's Toshi. Menus go S, M, and L, at 528rmb, 658rmb, and 788rmb. All dinners at one of the Gran Melia Hotel's restaurants. Reservations suggested: 3867 9777. Great Expo side benefit. See the full schedule here.