Little Huia is a New Zealand restaurant offering up Western breakfast staples like omelettes (48rmb), pancakes (50rmb), eggs benedict (50rmb), french toast (58rmb) and homemade yogurt topped with fresh fruit and granola (50rmb). That taste of New Zealand comes from ingredients and local favorites from the country, like Manuka honey, lamb sausages and EasiYo yogurt. The portions are big enough for one person with a large appetite, though sides like baked beans, roasted tomatoes and free range eggs can be added from 10-20rmb each.