Light & Salt -- that hybrid book boutique and high-end fusion food spot in the Rockbund building --has a new a la carte brunch, featuring opens like twice-cooked babyback ribs with apple chutney and homemade kimchi salad, breakfast burger with mashed avocado, eggs benedict, and more. They have a terrace too, and some strawberry lemonade. Prices range from 48-188rmb per item. Brunch runs from noon-4pm every Saturday and Sunday. Our review.