Int'l chef Jean-Georges Vongeritchen's outpost on the Bund is easily one of Shanghai't top restaurants, and their weekend brunch is easily one of Shanghai's best deals. It's a single, large plate of four items -- a perfect eggs Benedict, buttermilk pancakes, smoked salmon on a potato galette, and brioche French toast -- plus the same high-quality pastries, breads, fresh juices, service, atmosphere and views that people pay top dollar for at dinnertime. At 188rmb, it's a steal. 11.30am-3pm.