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[On The Radar]: Beef Steak & Kawaii Cake

A classic US steakhouse lands in Hongkou and a Japanese cakery gets extra-cute in Xintiandi.

[On The Radar]: The Best of America

Corporate America discovers China. This week, entries from Red Lobster, KFC's new healthy...

[On The Radar]: Rye & Co

A new lounge, bakery and bistro from the Nest people, offering hard-to-pronounce Danish...

[On The Radar]: What's Going On at Julu 758

We check out another F&B complex on Julu Lu that ends in 58! This one goes up, where the other...

[On The Radar]: Bird Ryu and UP

Reverent yakitori and good-time nightlife vibes in this week's edition.

[On The Radar]: Y's Kitchen and The Odd Couple

Nouveau Shanghainese from a hometown chef and an 80s-themed, throwback cocktail bar from the...

[On the Radar]: The Chinese Ultraviolet: Liangshe

When is a copy more than a copy? Four hours of contemplation, dinner and drinks included.

[On The Radar]: Three New Burgers

The Butcher's Club, Stack, and Love & Salt try to smack a patty past our grumpy dining goalie....

[On The Radar]: Ministry of Crab

A Sri Lankan institution lands in People's Park with the biggest, most outrageous seafood this...

[On The Radar]: 1945 Chinese Tavern

This week, one Bundward cocktail bar flying the flag for China's unappreciated tipples, huangjiu...

[On The Radar]: La Social, FOGO

Latin vibes coming down from up north, and the latest addition to the Bund lounge scene.

[On The Radar]: Lion, Stone, Hot Pot

Design-y Singaporean, a new craft brewery, and TV-famous Chongqing hot pot

[On The Radar]: Four Letter Japanese, Hiya and Hulu

Splashy Japanese restaurant at the Shanghai EDITION from an international chef, and a tiny,...

[On The Radar]: The EDITION Edition

It's a Shanghai EDITION special this week, with Shanghai Tavern, Canton Disco and The Punch Room.

[On the Radar]: Ars & Delecto

A nifty little cocktail bar brings some new life to Jinxian Lu.

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