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2025-12-18 12:00:00

Spago Shanghai Rings In NYE with Hollywood Rooftop Glam

From Sunset Strip legend to Shanghai rooftop icon, Spago brings full Hollywood glamour to New Year’s Eve.

In Partnership with Spago Shanghai.

Founded in 1982 by culinary superstar Wolfgang Puck, Spago is more than a restaurant: it's a symbol of the California Dream. Born on the Sunset Strip in West Hollywood, Spago quickly became the place where Hollywood power dinners, boundary-pushing cuisine, and laid-back luxury collided. Decades later, the name still stands for innovation, glamour, and the idea that fine dining should feel exciting, not intimidating.


The Man Behind the Brand: Wolfgang Puck

Born in Austria and trained in Europe's top kitchens, Wolfgang Puck moved to the US in the 1970s and changed American dining forever. By blending French technique with seasonal California ingredients, he helped define modern California cuisine. Multiple James Beard Awards, bestselling cookbooks, TV shows, and a global dining empire later, Puck remains one of the most influential chefs in the world, and Spago is his crown jewel.


Spago Shanghai: Hollywood Drama, Shanghai Views

Perched high above the city, Spago Shanghai channels old-school Hollywood with a theatrical edge. Think bronze walls, marble floors, a show-stopping open kitchen, and a rooftop terrace designed like a "garden library in the sky." It's glamorous without being stiff, dramatic without losing comfort, equally suited to big celebrations and long, indulgent dinners.


Cuisine Concept: California Soul, Shanghai Twist

At Spago, California cuisine means fresh, seasonal, and globally inspired. Led by Executive Chef Luke Omarzu, Spago Shanghai blends iconic Spago classics with locally inspired creations and seasonal ingredients. Expect bold flavors, refined techniques, and dishes designed to be shared, remembered, and Instagrammed.


Signature Dishes Worth the Hype

Fan favorites include the legendary Smoked Salmon Pizza, Tuna Tartare in Sesame Cones, comforting Wiener Schnitzel, buttery Miso Cod, handmade Pumpkin Agnolotti, dramatic Whole Sizzling Fish, and tableside-carved Australian Wagyu Cote de Boeuf. Desserts like Spikey Lemon and the classic Chocolate Soufflé keep things timeless.


New Year's Eve Dinner: Refined, Festive, Worth Dressing Up For

Spago's NYE Set Menu (CNY 1088/person) is a full California-meets-Hollywood experience, featuring luxe starters, truffle-kissed pasta, premium mains like ribeye or miso cod, and elegant shared desserts. A celebration dinner that feels indulgent without going over the top.

The Countdown: Hollywood-Style Rooftop Party

From 10pm till late, Spago trades white tablecloths for a full-on rooftop celebration. DJ-led house beats, free-flow cocktails, wine and champagne-style pours, plus polished bar bites keep the energy high as Shanghai's skyline does the heavy lifting.

Expect a stylish crowd, cinematic views, and a midnight countdown that actually feels like New Year's Eve, not just another night out.

Get your Tickets In Advance Here: Spago Shanghai New Year's Eve Party

  • RMB 888 (Early Bird, until Dec 30): Full access to the rooftop party, DJ set, free-flow drinks, bar bites, and the countdown.

  • RMB 1288 (Dec 31): Last-call entry for the same peak-night experience!

Dress sharp, arrive thirsty, and toast 2026 above the city. This is Spago doing New Year's Eve the way it should be done!

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