Dining Articles

3257 Articles found

Farine Case Has Day in Court: Jail Sentences and Fines Handed Down

The expired flour scandal that pulled the one-time pastry king (Franck Pecol) from his throne and...

Weird Rebrandings: La Bodeguita is Now Bohemia, Cuban Is Now Czech

La Bodeguita del Medio, the franchise version of Hemingway's musty mancave, has rebranded itself...

[Ring of Fire]: Searching for Spice

Touring Shanghai on a mission to seek out its spiciest food.

Swedish Starbucks: Wayne's Coffee Opens First Shop in China

Founded in 1994, with a logo graphic that doesn't seem to have changed since then, Wayne's Coffee...

GOD Is Dead And We Killed Him

The short-lived and possibly sarcastically-named gourmet hot dog shop "GOD" at 38 Donghu Lu has...

Starbucks Opens Princi Bakery and Cafe, Expensive as Hell

Starbucks, that gentle champion of the independent coffee shop, has opened a fancy new bakery in...

Public Burger Announcement: Shake Shack Delivery on Eleme Isn't Shake Shack

Important news popped up late last week: Shake Shack was offering delivery on Eleme. But...

[Little Brothers]: Fancy Places Spin Off Affordable Brands

Fine-dining Chinese joints spin-off restaurants for the rest of us.

The Pit: Bites x Brews Buys Mito Space in Found 158

News from the pit: the businesspeople behind Bites x Brew and Barbarian have taken over the lease...

Public Donut Announcement: Tim Hortons Opens on the 26th

Canadian-mega-chain Tim Hortons is about to open in Shanghai. The first Tim Hortons in China,...

Insta Hotspot and Creperie RAC to Open Second Location

Insta-famous and perennially queued creperie RAC is going to open a second location in downtown...

[Futures]: Tarot Reading the F&B Industry

Asking the cards about the future for Shanghai restaurants and bars in the Year of the Pig.

Oxalis Is Officially Closed, Waterhouse Hotel Puts in Placeholder Restaurant

Oxalis, the restaurant at The Waterhouse Hotel, is officially done and dusted, weeks after the...

[The List]: Valentine's in Shanghai 2019

Getting deep, deep, deep into the options for love, lovers and the beloved this Valentines Day.

Chef Who Won Michelin Star For Phenix Is Leaving China

Bad news for people who splurge: Michael Wilson, the chef of the Phenix restaurant at The Puli...

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