, the restaurant at The Waterhouse Hotel
, is officially done and dusted, weeks after the hotel claimed the chef was just "on vacation."
Word comes today from chef Jonas Noel that his last working day was on January 6. Further, "Oxalis, a restaurant built & based on my concept, has been closed following my departure & the one of the entire kitchen team. So I’m not involved anymore with the culinary operation at The Waterhouse at South Bund."