Vegetarian & Vegan Articles

27 Articles found

These Seven Spring Vegetables Are In Season Right Now. And You Should Eat Them.

A beautiful and loving ode to seasonal produce.

Wagas Now Serves OmniPork: We Tried All Four Dishes At All Four Brands

The Wagas empire is dabbling in mock meat. They recently began serving OmniPork at their...

This is Shanghai's First Vegan Japanese Eatery, and They Nailed It

Maruyama is the first (also currently the only) place in Shanghai where you can eat vegan sushi,...

[The Plant Life]: When Shanghai Food Goes Vegetarian

Shanghainese cooking takes a trip down to green town, from xiaolongbao to “squirrel fish”.

[Eat It]: Yunnan Tofu Noodles and a Dai Banana Leaf Feast

Some of Shanghai's finest Yunnan food is not where you think it is. Journeying out of downtown...

F&B Crumbs: The "What's Been Taking Them So Long" Edition

Sometimes the city just has these little bits and pieces of news from the F&B world that you want...

Great Deal for Vegetarians: 68rmb for All-You-Can-Eat at The Lakeside Veggie

Hangzhou vegetarian chain The Lakeside Veggies opened their first installment in early 2017,...

Vegetarian Eatery D'lish Is Now Gwen's Jiang

The good news is they're still doing vegetarian -- with a few new additions. But yeah. Small and...

Sneak Peak: Glam Is Doing a Vegan Fine Dining Pop-Up

M on the Bund (and their bougey cocktail offshoot Glam) is collaborating with Hong Kong's...

A Customer Helped Create Maya's New Vegan Friendly Menu

Here's a heart-warming tale of customer, manager, and chef getting together to improve Shanghai's...

[A Bunch of F&BS] Things You Didn’t Know About Are Opening in Hubin Dao and AB InBev Wants Your Soul

Hold onto your butts, diners and drinkers, we’ve got a million things to tell you and less...

Shanghai's First Vegan Festival Is This Saturday

As the world's largest emitter of greenhouse gases, China is pretty late to the vegan trend....

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