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Long story short? Everyone in the whole world's been opening new Italian restaurants in Shanghai. Here's where we're eating lately in July.
There is a special discount code hidden in this article. Go find it! Cages is packing in the crowds this weekend for the largest Vegan Chili Cook-Off in China. Read more...
Why is it called The Roof though? Sorry, no idea. Read more...
A round-up of some of Shanghai's newest F&B spots that you, and us, might have missed. Read more...
![[First Bite]: le Daily, No-Nonsense Sandwiches From the Guy Behind SOiF](https://www.smartshanghai.com/uploads/compressed/2021/04/26/dd32d388-92dc-40ef-a408-fe25967208f1.jpeg.450.300.webp)
It's small. It's simple. Francois Seguin's newest concept has already caught a crowd. Read more...
![[On the Radar]: Craig Willis is up to Something on Wukang Lu](https://www.smartshanghai.com/uploads/compressed/2021/04/23/d2ba8e6c-7e6d-42c4-93a0-286010408cfa.jpeg.450.300.webp)
A little something about Something, a something or other somewhere in the FFC. Read more...
Was it worth eating a day-and-a-half worth of food in one sitting? Read more...
![[On the Radar]: Food Theory](https://www.smartshanghai.com/uploads/compressed/2021/04/07/ae31c7b9-5490-4f81-bc91-18908ac35b6b.jpeg.450.300.webp)
Some of Shanghai's most legit Taiwan xiao chi is at... a cooking studio. Read more...
![[First Sip]: Glory](https://www.smartshanghai.com/uploads/compressed/2021/03/23/b081dd36-58f6-483f-9741-63d4419485d4.jpeg.450.300.webp)
Shanghai cocktail maestro Cross Yu’s new lounge bar and café. Read more...
Choose to Challenge inequality this March by coming together and celebrating IWD2021. Read more...
Snagging a meatless burger without having to break the bank. Read more...
![[First Bite]: KLAY](https://www.smartshanghai.com/uploads/compressed/2021/03/02/caeafff3-8259-495b-8636-ad52fd2fd5c9.jpeg.450.300.webp)
Indian restaurant serving up pricy little bites of Indian-fusion; be mindful of the queue Read more...
Grab a table, eat a meal, have a drink and have a chat with the experts for this curated dinner. Read more...
![[On the Radar]: Ottimo](https://www.smartshanghai.com/uploads/compressed/2021/02/20/ff1e1611-7c9f-4185-afb1-860835eb220e.jpeg.450.300.webp)
Flexing for the gram with pasta in a pig’s bladder. Read more...
![[On the Radar]: Sheng Yong Xing](https://www.smartshanghai.com/uploads/compressed/2021/02/09/d5f9161d-e434-428b-8075-bd70ab954c47.jpeg.450.300.webp)
A big-name roast duck restaurant from Beijing gets Bund-ified. Read more...
![[On the Radar]: Green Common](https://www.smartshanghai.com/uploads/compressed/2021/02/07/4a1dc0f5-9c43-4ecd-8f17-bb9031ecf5f8.jpeg.450.300.webp)
The newest restaurant to test if plant-based meats can live up to expectations. Read more...
Beers? Check. Grub? Check. Big ass TV screens? Double-check. Read more...
Is it possible for another delivery platform to break into Shanghai? Read more...
![[On the Radar]: MAVIS966](https://www.smartshanghai.com/uploads/compressed/2021/02/02/516dd05f-f342-4e75-aaa2-180976b3c65c.jpeg.450.300.webp)
A new bistro that has some room to grow. Read more...
![[On the Radar]: Atelier Izakaya](https://www.smartshanghai.com/uploads/compressed/2021/01/26/62ece2c4-802e-492d-b7b6-78e1f9400dc3.jpeg.450.300.webp)
After-work drinking just got a whole lot yummier. Read more...
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