2 days ago

Spago Shanghai at One: A California Kitchen Finds Its Place

A year after opening on the Bund, Wolfgang Puck and his son Byron are bringing...

8 months ago

Shanghai Famous: How Jason Cai Quietly Built One of the City’s Biggest Restaurant Groups

From Surpass Court to Nasdaq dreams, how Jason Cai built Shanghai’s quiet restaurant empire.

1 year ago

[Shanghai Famous] The New Boss at the Old Commune Social, Leon Wang

How one employee came back to preserve the spirit of a beloved restaurant.

2 years ago

[Shanghai Famous]: Portrait of the Artist: Musician-Painter Daniel Espen in Shanghai

Internationally acclaimed artist available for your creative commissions

3 years ago

[Shanghai Famous]: "Travel Muse" Cynthia Corona

Editor's Preface:Cynthia Corona is a graphic designer who has lived in Shanghai for the past six...

3 years ago

[Shanghai Famous]: Candor Impressario, Melody Chen

SmartShanghai gets candid with the creative force behind Lyceum Theater’s beloved speakeasy...

4 years ago

[Lil’Laoban]: Colin and Simon of Revolving Door

"Some people stay longer. Some people have a shorter amount of time in the city, but it's like...

4 years ago

[Shanghai Famous]: Danny of 2 Wheels

“The bikes I make represent my own style…”

4 years ago

[Interview]; Oscar Fuchs’ ‘Mosaic of China’ Podcast Returns for Third Season

Interesting lives joined together in these interesting times…

5 years ago

[Shanghai Famous]: Kathleen Lau, Yes... THAT Kathleen!

Wagas, Blue Frog, Cotton's, That's Shanghai, and yes... Kathleen's... she's had a hand in all of...

5 years ago

Getting Drunk on Shanghai Love. Kia P. on Building a Beer Brand

Local Shanghai start-up homebrewer does good

5 years ago

True Shanghai Legend: Bryce Jenner on 20 Years of Shanghai F&B

The Big Bamboo founder takes us through his time in Shanghai, up to his latest, Beast of the East...

5 years ago

The Tremendous Story of M on the Bund

A big, long, insightful conversation with M’s Michelle Garnaut ahead of their closing on February 15

5 years ago

[Shanghai Famous]: Marco Barbieri Da Marco

The chef behind Shanghai's most resilient Italian restaurant

New Old Energy: A Conversation with Kenny from YY’s

The proprietor of one of Shanghai’s oldest bars looks back on 15 years