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Choose to Challenge inequality this March by coming together and celebrating IWD2021. Read more...
Jianbing cocktails, Daft Punk Tribute night, a pet adoption and more – time to fill in that calendar. Read more...
Shanghainese cooks, represent. Recommendations right from the line. Read more...
From luxury crab to a bowl of shaved noodles, these are chef Jonas Noël's picks. Read more...
Plus SmartShanghai's first video in ages! Read more...
Fancy stuff, yes, but also lots of nostalgia. Read more...
Zhang Yindi tells the story of how she became the Beer Lady. Read more...
The Japanese chef and long-time Shanghai residents dishes up his favorite spots in the city. Read more...
The Shanghai native on his favorite haunts for after-work and off-day eats and a few of the city's best drinks. Read more...
"Shanghai Famous" Danyi Gao may have never set out to be a chef, but she's always been a damn good customer. Read more...
The long-time Shanghai resident, and chief pizza slicer of Homeslice Pizza, dishes on Chinese and Japanese favorites Read more...
Jamie Barys runs a company dedicated to sussing out the city's best eats and showing them off to her customers. Here, she gives a glimpse of a few of her hidden gems. Read more...
Drinking around Shanghai with the city's number one spirits collector and bar owner, Jeff Buck. Read more...
Eating around the city's Chinese and Japanese options with Wang Zhiwei, whose roots in Shanghai run deep Read more...
Eating around Shanghai with Jiayi and Wenyi Huang. Read more...
The main man at Farine, Son Quach, points you in the direction of Shanghai's best baked confections. Read more...
Five super local restaurant picks from the king of Laoximen. Read more...
A woman of no small import and influence comes by with some dining recommendations in Shanghai. Here's an "Industry Nights" with Bund benefactress, Michelle Garnaut. Read more...
The man behind The Shanghai Bakery shares five picks for vegetarian fare, ramen, and Japanese comfort food. Read more...
The man behind Wishbone shares restaurant recs for deep-fried snake, craft beer, pizza gyoza, and Cantonese diner food. Read more...