Dining Articles

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[First Bite]: Atelier Izakaya

After-work drinking just got a whole lot yummier.

[On the Radar]: Cellar to Table

Kuai-for-kuai one of the best wine selections in Shanghai.

On The Radar: Blaz

A taste of the latest from the RAC team.

[Made in China]: Z-Rou's Frank Yao

We talked to the founder of the plant-based alternative about delicious and/or ethical consumption.

Egggggs and Booze — Where to Brunch and Free-Flow in Shanghai

Smashed avo, salmon, unlimited bubbly — the usual weekend shizz

This is THE Place for Hairy Crab Soup Dumplings in Downtown

From crab to table.

People from Japanese Grill High Yaki Have Opened a New Izakaya

The final piece in the 20 Donghu Lu puzzle.

Here's Five Good Things to Eat at the New Foodie Social

A pop-up by Tai'an Table, a Homeslice exclusive, Canto roast meats, Sichuan tofu noodles and...

Here's What We Know About Christmas Markets Getting Canceled

Some markets have been either called off or postponed, but many more are still going ahead. For now.

The Essential Guide for Vegetarians and Vegans in Shanghai

Everything, everything, everything, in one place.

Wanghong Wannabe: Pork Office is the Ultimate in Internet Gimmickry

Barflow, as a group, has always loved a good gimmick. They put Jagermeister in instant noodles at...

Xintiandi’s Foodie Social is Almost, Kinda Open. This is What it Looks Like.

Xintiandi has been renovating the hell out of its south mall in the past couple of years, and...

We Called 15 Restaurants for Holiday Dinner Parties, and Prices

Holiday dinner party season is coming up! Here's 15 popular places with full details.

This Fancy New Restaurant Wants to Modernize Chinese Food. But...

A 1,388rmb tasting menu, a pedigreed chef and a pair of tweezers.

Chestnuts are the Best Nuts, and This is Where You Should Buy Them

It's chestnut season. Apparently? From around October to about April, chestnut vendors set about...

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